Victoria Cast Iron Burger Press

For use in any space where our meat press complements your barbecue, grill, or camping. It is perfect to prevent bacon or ham from losing its size when frying. It removes unwanted fats from your hamburger or sausage meats. You can heat the meat press directly over the heat source and then place it without pressure on a good cut of meat while grilling, sealing it on both sides, and preserving its internal juices.

Discover the benefits of cast iron, such as heat distribution and heat retention that will evenly cook your food and keep it warm for much longer.