The second day of spoga+gafa 2024 once again focused on the key theme of 'Responsible Gardens'. The programme included numerous presentations and themed tours of the exhibition halls and the POS Green Solution Islands. Another highlight was Redefine Meat in the Outdoor Kitchen World. Here they presented plant-based flank steak and brought the vision of a sustainable future to life in the culinary world.

In the evening, the IVG Garden Party took place, which is always a highlight of the spoga+gafa programme. Guests networked and let the evening fade away in a relaxed atmosphere.

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